Daksha's Gourmet Spices Cookbook III is an all vegetarian cookbook. Some of the mouthwatering recipes included are Pakoras, Paneer Baji, Chana Masala, Raveya (Stuffed Eggplant), Chevtee Daal, Garlic Naan, Puries, Spicey Salad, Tamerind Chutney, Barfi and Chai (tea) to name but a few.

Also included in this cookbook are Meal Suggestions, a Glossary, Index and Photographs of some of the recipes included in this cookbook.

Enjoy!